Tuesday, June 13, 2017

How Should Kidney Dialysis Eat

For patients with dialysis, if the daily life does not pay attention to diet, it is easy in the process of dialysis induced a series of renal discomfort or discomfort. So once the patients with kidney disease began to dialysis or dialysis, should be based on the doctor's recommendations reasonable diet. So how should the patient wash the kidney?

Baptist patients due to different conditions, the need for different dietary adjustments, but generally need to comply with the following principles:

1. intake of enough calories, eat more quality protein

Intake of enough calories to reduce the metabolism of protein in the human body. Protein is a complex organic compound. Amino acids are the basic units that make up the protein. Dietary intake of protein in the human body through the digestion is hydrolyzed into amino acids are absorbed, the re-combination of human protein required. Protein metabolism in the body produces waste urea nitrogen. Kidney is the main excretion of urea nitrogen organs, so a lot of protein metabolism in the human body will increase the burden on the kidneys. To avoid this situation, patients with kidney should be enough calories in the community, and in their daily lives to eat some high-quality protein such as lean meat, egg white, fish and milk.

2. Be careful not to eat too much high potassium, high phosphorus food

Normal kidneys can maintain electrolyte balance. When healthy people eat too much high potassium and high phosphorus food, the kidneys will automatically discharge excess potassium and phosphorus ions in the blood. But for patients with dialysis, the damaged kidney can not be timely and effective discharge of these substances, most likely to induce a variety of complications such as arrhythmia and so on. Therefore, the daily diet of patients should not eat or eat potassium or high phosphorus foods such as bananas, spinach, grapefruit, red beans, lotus seeds, peanuts and so on.

3. Eat food can not be too greasy or salty

Reduce the consumption or do not eat fat containing high fat or greasy food, so as to avoid increased blood lipids. Do not eat or eat less pickled food. Pickled foods contain large amounts of sodium, for kidney patients, their kidneys can not be too much sodium excreted, will cause blood pressure or induced edema. So the daily diet of patients with renal dialysis should be light-based.

4. Control the intake of water

Patients with renal dialysis due to loss of renal function and the body of water capacity by a certain limit. Excessive moisture can cause pleural effusion, high blood pressure, heart failure and systemic edema. In addition, if the intake of excessive water, patients in the process of kidney washing will suffer a series of complications such as hypotension, vomiting, muscle spasms, fatigue and so on.

Strict adherence to the principle of washing kidney diet can not only reduce the pain in patients with kidney, but also help to delay the lives of patients, improve the quality of life.

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