Monday, December 26, 2016

Kidney Failure Treatment: Diet and Chinese Medicine

Prevent kidney disease Prevent is the goal with kidney failure. High blood pressure and diabetes are the two common reasons of chronic disease. If they are not under control, they can damage kidneys and organs. Gradually they can lead to kidney failure. Once kidney failure happens, the goal is to prevent further damage of kidney function.

Manage daily diet Diet plays an important role in the impaired kidney function. Proper and well-managed diet contributes to control symptoms and alleviate illness conditions. Well, what is the proper diet for kidney failure patients?

Low phosphorus intake Phosphorus may be elevated in the body in the kidney failure. In daily diet, patients with kidney failure should avoid high phosphorus foods such as milk, cheese, nuts and cola drinks.

Low potassium and sodium intake Because kidneys can not excrete excess sodium and potassium out of the body, patients need to consume them in limited quantities.

Foods with high potassium such as bananas, apricots should be limited. Also patients need to eat less sodium foods including pickles, bacon, processed foods and canned meat.

Kidney Failure Treatment: which way can help?

Proper diet both contributes to manage kidney failure and slow down the progression into ureamia. However, they can not cure the kidney failure fundamentally and repair the kidney function. In this situation, patients may be recommended to adopt micro-Chinese medicine.

Micro-Chinese medicine has the ability of repairing intrinsic cells and rebuild kidney function. As long as your kidney function is elevated to more than 15%, you are possible to avoid dialysis or kidney transplantation. Learn more about Micro-Chinese Medicine . Contact by Whatsapp: +8615233618520.
Email: kidneyfailurecn@hotmail.com.

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