Dialysis patient can reduce the amount of wastes that need to be removed from his blood by making certain choices about what he chooses to eat and drink.
Signs of Kidney Disease in Patients with Diabetes
Albumin/protein in the urine
High blood pressure
Ankle and leg swelling, leg cramps
Going to the bathroom more often at night
High levels of BUN and creatinine in blood
Less need for insulin or antidiabetic medications
Morning sickness, nausea and vomiting
Weakness, paleness and anemia
Itching
Diabetics face a daily challenge when it comes to food. Blood sugar management is critical, and can be difficult even when all the "right" choices are made, leaving diabetics open to a wide range of complications, including kidney failure.
Where relevant, to tackle lifestyle risk factors, such as:
Stop smoking if you smoke.
Eat a healthy diet.
Keep your weight and waist in check.
Take regular physical activity.
Cut back if you drink a lot of alcohol.
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